bagasse box 7x5

Our Bagasse range of meal boxes and trays are made from Sugarcane and are ideal for serving hot and cold food. Bagasse packaging is compostable, biodegradable and a great alternative to plastic.

• Made from 100% natural bagasse

• Range of styles and sizes available

• Durable for hot, wet, and oily foods

• Freezer and microwave safe

• Breathable to reduce condensation

• Helps food stay fresher for longer

• Hinged lid keeps meals secure

• Stackable design saves shelf space

• Plates and Bowls also available in a range of sizes 

Core Identity & Sourcing

·         Sustainable Byproduct: Bagasse is the fibrous residue remaining after sugarcane stalks are crushed for juice. It is an agricultural waste product that would otherwise be burned or discarded.

·         Rapidly Renewable: Sugarcane is a fast-growing crop harvested annually (sometimes in just six months), making it much more renewable than wood-based paper, which takes decades to grow.

·         Tree-Free: Using bagasse directly helps prevent deforestation by reducing the need for wood pulp.

Key Performance Features

·         Temperature Versatility: Bagasse is suitable for both hot and cold items. Most products are microwave-safe and freezer-friendly.

·         Oil & Grease Resistance: Unlike traditional paper, bagasse is naturally greaseproof and water-resistant without the need for plastic or wax linings.

·         Structural Strength: It is more rigid and robust than Styrofoam or thin paper, resisting bends and leaks even with heavy, saucy, or oily dishes.

Environmental Impact

·         100% Compostable: Bagasse typically breaks down in 60–90 days in industrial composting facilities. Many modern bagasse products are also certified home compostable, decomposing within 90–180 days in garden setups.

·         PFAS-Free Options: 2025 standards prioritize products with no intentionally added PFAS ("forever chemicals"), ensuring they are safe for both human health and the soil after composting.

·         Lower Carbon Footprint: Manufacturing bagasse emits up to 65–80% less CO₂ than traditional plastic packaging.

Common Use Cases

·         Foodservice: Plates, bowls, takeaway clamshells, and compartment trays for schools or catering.